![]() ![]() ![]() If cookies aren’t to your liking, the bakery chain also has a candy corn-decorated cake that’s a gorgeous and tasty ode to the polarizing Halloween candy. Four-box (2 ghosts, 2 pumpkins) comes to $23.80, a platter (9 ghosts, 9 pumpkins) costs $107.10. SusieCakes’ ghost and jack-o’-lantern sugar cookies: Downright adorable frosted sugar cookies decorated like jack-o’-lanterns and apparition. Where to find the fluffiest souffle pancakes in O.C.Some of O.C.’s best Texas-style barbecue can be found inside this liquor store.The Orange County train-station dining guide: Santa Ana.The Ecology Center throwing public party to celebrate 15 years in San Juan Capistrano.Ike’s Love and Sandwiches opens Huntington Beach location. ![]() 16476 Beach Blvd., Westminster Related links Smallcakes’ Halloween cupcakes: A witch’s hat, an Oreo spider, a cookie gravestone, and meringue ghosts can be found haunting the tops of Smallcakes’ array of cupcakes for the holiday. locations: 1550 Disneyland Drive, E, #103A, Anaheim, and 2001 Westcliff Drive, Newport Beach And finally, Blackberry and Masa Tamale Sherbet, a vegan mashup in tribute to Michoacan’s tamal from the Purépecha region: half masa coconut cream sherbet, half marionberry sherbet. Chocolate Champurrado with sesame toffee, an ice cream honoring the Day of the Dead with pieces of palanqueta, a traditional Mexican-style sesame toffee. The Creepy Crawly Critters come with matcha ice cream with toffee-brittle mealworms and chocolate crickets from Don Bugito, a company trying to change how the world sees - and eats - insects. Jack-o’-lantern pumpkin bread, a pumpkin-spiced ice cream with chunks of pumpkin bread and whipped cream cheese frosting. To wit: The Great Candycopia comes with housemade candy inspired by Kit Kats, Reese’s Peanut Butter Cups, Snickers, and Heath Bars, which are folded into salted butterscotch ice cream. Salt and Straw’s Scoops and Skulls series: The Oregon ice cream purveyors’ Halloween dishes, inspired by founders’ Kim and Tyler Malek’s grandmother’s annual Halloween parties, will feature ice cream flavors that use house-made candies, pumpkin, and, yes, real edible bugs. Don’t miss out on its autumnal offerings, like the bun stuffed with kabocha (pumpkin) custard. Okayama Kobo Bakery’s Halloween buns: Known for its adorable kawaii Kobo Kuma bear (ursa-shaped soft buns filled with vanilla bean), this Japanese bakery offers spider, spiderweb, cyclops and delightfully creepy bear and kitten buns for All Hallows’ Eve. Don’t miss out on the deconstructed chocoflan or the El Regreso cocktail featuring grapefruit juice, lime, agave and cinnamon-infused reposado tequila. 1540 Disneyland Drive, Ste 101, AnaheimĬalaca Mamas Cantina’s Mes de los Muertos brunch: Check out this Anaheim restaurant’s massive ofrenda while enjoying its Dia de los Muertos-inspired brunch, called “Mes de los Muertos,” that includes small plates like tuetano corn esquites and mango habanero guacamole, and main courses like the chicken en salsa verde. And if that’s not enough, it comes with a chocolate-frosted rim and a wooden witch’s “brew” stick. Keep in mind this is not a comprehensive list of all the Halloween fare available consider it a jumping off point for finding the best Halloween goodies.īlack Tap’s Graveyard Shake: Located in Downtown Disney, this burgers-and-beer joint offers its annual Graveyard Shake, a concoction with M&M cookie pie, gravestone cookie, crumbled Oreo, gummy worms, whipped cream, chocolate shavings and orange and black sprinkles. In lieu of pilfering from the candy bowl you reserved for Tuesday’s barrage of trick-or-treating juveniles, check out the following Halloween offerings (as well as a Dia de los Muertos-inspired brunch) that will satiate your sugary cravings.įrom jack-o’-lantern sugar cookies to a full-monty shake to zombie doughnuts, these treats go above and beyond a bag of Hershey’s Miniatures. ![]()
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